Edlund 32011 Versagrip Tongs Red HDl 9.5"

SKU: 32011 Brand:
Edlund
Availability:
In Stock
(0)
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Specifications:

Attribute Details
Color Red
Material Stainless Steel
Length 9-1/2" | 241 mm
Width 1-1/2" | 38 mm
Gauge 20
Temperature Range Up To 82 Degrees C | Up To 180 Degrees F
Type Versagrip
Nsf Certified Y
Haccp Compliant Y

Description

The Edlund 32011 Versagrip Tongs Red HDl 9.5" are food handling tools that are used to perform controlled gripping and serving in a commercial kitchen. They are 9.5 inches long and enable the operators to handle hot or cold food items during preparation, cooking, or service. They are typically installed in restaurants, cafeterias and foodservice conditions to access and control and minimize direct contact with food. They assist in workflow by helping to turn, transfer or plate items. They are to work, not mechanically, in addition to the uniform food handling.

More Information:

A food handling utensil designed for commercial kitchen applications, these Versagrip tongs provide a secure method for gripping, turning, transferring, and serving food products during preparation and service. Constructed from stainless steel, the tongs feature a red handle for color-coded food handling programs and measure 9-1/2" (241 mm) in length with a width of 1-1/2" (38 mm). Designed for use in food preparation stations, serving lines, and kitchen work areas, the tongs allow operators to handle food while maintaining control and reducing direct contact. The 20-gauge stainless steel construction is suitable for temperatures up to 180°F (82°C). NSF certification and HACCP compliance support use in commercial foodservice environments where sanitary food handling practices are required.

Equipment Compatibility:
Designed for use with compatible Edlund food handling applications where secure gripping and food transfer are required.

Product Specifications:
SKU: 32011
Manufacturer: Edlund
Product Type: Versagrip Tongs
Color: Red
Material: Stainless Steel
Length: 9-1/2" (241 mm)
Width: 1-1/2" (38 mm)
Gauge: 20
Temperature Range: Up to 180°F (82°C)
Type: Versagrip
NSF Certified: Yes
HACCP Compliant: Yes

Key Features:

  • Provides a secure grip for handling, turning, and serving food products
  • Stainless steel construction supports commercial foodservice applications
  • Red handle supports color-coded food handling and preparation programs
  • Suitable for use in temperatures up to 180°F (82°C)
  • NSF certified and HACCP compliant for foodservice environments
  • 9-1/2" length helps provide reach and control during food preparation and service
  • EDLUND:32011 ,EDL32011||VOLLRATH:4790940 ,VOL4790940

Step1: Inspect tongs for damage before use, ensure spring hinge operates smoothly.

Step2: Wash with warm soapy water or sanitize with approved food-safe solution before first use.

Step3: Test grip alignment by opening and releasing handles to confirm proper spring tension.

Step4: Use for food handling only, avoiding sharp edges, excessive force, and heat sources.

Step5: After use, clean and dry thoroughly to prevent corrosion and maintain hygiene.

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  • What maintenance is required for the Edlund 32011 Versagrip Tongs?

    Clean the tongs after each use with warm soapy water and dry thoroughly to prevent corrosion. Inspect the grip mechanism regularly for wear or looseness. Avoid harsh abrasives and store in a dry area for safe handling.

  • What are common issues with the Edlund 32011 Versagrip Tongs?

    • Grip loosening or reduced tension over time.
    • Hinge stiffness or sticking due to food residue.
    • Handle wear or cracking under heavy use.
    • Misalignment of jaws affecting secure hold.
    • Slippery grip surfaces reducing control during use.