Garland 1758701 Oven Top Grate

SKU: 1758701 Brand: Availability:
In Stock
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C$ 356.19 Price reduced from C$ 659.65
Save C$ 303.46


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Specifications:

Attribute Details
Cast Iron Open Top Grate, 11-1/4" X 27"
Used With Ring Grate G6214, # 24-1035.
Garland M43-1R, M43-1Rc, M43-1S, M43-1T, M43Rc, M43S, M43T,
M47-45R, M47-45Rc, M47-45S, M47-45T, Ms43R, Ms43Rc, Ms43Rce,
Ms43Re, Ms43S, Ms43Se, Ms43T, Ms43Te, Mst43R, Mst43Rc,
Mst43Rce, Mst43Re, Mst43S, Mst43Se, Mst43T, Mst43Te

Description

The Garland 1758701 Oven Top Grate is a quality product meant to be used as a replacement part constructed with thickness and heat-resistant material it provides even heat conductivity and bears heavyweight cookware. This grate is placed on the top of the oven to give a good platform for cooking foodstuffs. It improves the cooking performance because it allows heat distribution, reduces the formation of hot spots, and guarantees uniformity. This grate is perfect for restaurants and professional kitchens because its construction is strong and durable, which will increase the oven’s life and enhance the cooking process to make it worthwhile for any commercial kitchen.

More Information:

  • GARLAND:1758701

Step1: Ensure the oven is off and completely cooled.

Step2: Open the oven and remove any existing racks or obstructions.

Step3: Lift out the old top grate if present.

Step4: Position the new top grate onto the support ledges inside the oven.

Step5: Adjust it so it sits evenly without wobbling.

Step6: Close the oven and confirm proper placement during use.

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  • What maintenance is required for the Garland 1758701 Top Grate?

    Regularly clean the grate to remove food spills, grease, and debris that can cause buildup or discoloration. Inspect for warping, cracks, or loose supports. Wipe with a damp cloth and mild detergent, then dry thoroughly before use. Proper cleaning ensures even cooking and effiecient operation.

  • What are the common issues with the Garland 1758701 Top Grate?

    • Grate warping from high heat exposure.
    • Cracking or breaking under heavy cookware.
    • Uneven heat distribution affecting cooking performance.
    • Accumulated grease causing smoke or flare-ups.