Apw 1481710 Griddle Electronic Probe

SKU: 1481710 Brand:
APW
Availability:
In Stock
(0)
C$167.96
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Description

The APW 1481710 Electronic Probe is a precision instrument designed to enhance cooking accuracy in commercial griddles. There is this electronic probe which can help you to measure the temperature of food with a high precision, which is better because it is safe enough that the food cooks enough according to your desired doneness. With a compact size of 7 inches in length 5 inches in width and only 0.25 inches in height it is easy to handle and install. A 1000 Ohm RTD sensor is used by the probe for reliable temperature readings for better cooking performance.

More Information:

Manufacturer Name: APW
Product Number: 1481710
OEM Part Number: 1481710
Product Description: Probe Electronic Griddle
Similar Models:NONE
Dimensions:
Length:7in/17.78cm
Width:5in/12.7cm
Height:0.25in/0.64cm
Weight:0.25lbs/113.4g

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  • APW WYOTT:1481710 ,APW1481710 ,AS-1481710

Step1: Turn off power and disconnect griddle from electricity for safety.

Step2: Remove old probe carefully from mounting port.

Step3: Locate electronic probe connection on griddle control panel securely.

Step4: Insert new probe securely into designated slot.

Step5: Connect wiring harness firmly to control board terminal.

Step6: Reassemble panel and ensure all fittings are tight properly.

Step7: Restore power and test temperature accuracy carefully, verify operation.

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  • What maintenance is required for the Apw 1481710 Electronic Probe?

    Inspect the griddle probe regularly for grease buildup or residue that may affect temperature sensing. Clean the surface carefully without damaging the sensor. Check electrical connections for looseness or wear. Always disconnect power before servicing to prevent electrical hazards.

  • What are common issues with the Apw 1481710 Electronic Probe?

    • Inconsistent temperature readings due to grease accumulation.
    • Electrical faults from damaged or loose wiring.
    • Sensor failure causing incorrect heat control.
    • Delayed response to temperature changes during operation.