Blakeslee 01901 Chopper Knife

SKU: 01901 Brand:
Blakeslee
Availability:
In Stock
(0)
C$ 56.92 Price reduced from C$ 64.32
Save C$ 7.40
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Specifications:

Attribute Details
#12 Premium Grinder Knife Blade. .472" Sq. Hole
Hole Size 12Mm X 12Mm, "10" Cast Into One Blade
Premium Grinder Attachments
#12 Knife, # 26-1139
#12 Grinder Plate, 1/8" Hole, # 26-1140
#12 Grinder Plate, 3/16" Hole, # 26-1141
#12 Grinder Plate, 1/4" Hole, # 26-1142
#12 Grinder Plate, 3/8" Hole, # 26-1143
#12 Grinder Plate, 1/2" Hole, # 26-1144

Description

The Blakeslee 01901 Chopper Knife is a accuracy cut part that is used to maintain a uniform performance in the food preparation systems that are compatible. The blade profile can be used to regulate cutting action and can be used to produce consistent results when used. Its mounting pattern will make sure that it fits the drive assembly correctly to allow it to move smoothly and with less imbalance. Proper rotation and movement balances are promoted by the correct fitment. The replacement of the chopper knife will regain the cutting accuracy, which will aid in maintaining the consistency of the processing outcome across different operating conditions.

More Information:

  • BERKEL:00-290339||BLAKESLEE:01901||HOBART:00-290339 ,00-89429 ,290339 ,89429||MIDDLEBY MARSHALL:A17057

Step1: Disconnect the appliance from its power source before starting installation.

Step2: Remove the old knife carefully and note its orientation in the assembly.

Step3: Place the new knife onto the shaft, ensuring correct alignment and fit.

Step4: Secure the knife with screws or bolts without overtightening to avoid damage.

Step5: Reconnect the appliance to power and keep hands clear during a test run.

Step6: Verify that the knife spins smoothly without wobbling or vibration.

Customer Reviews

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  • What maintenance is required for the Blakeslee 01901 Knife?

    Clean the chopper knife thoroughly after each use to remove food particles. Inspect for dullness or damage. Handle carefully during cleaning and store properly to ensure secure and efficient cutting performance.

  • What are the common issues with the Blakeslee 01901 Knife?

    • Blade dullness reduces cutting efficiency.
    • Uneven chopping results.
    • The knife is becoming loose during operation.
    • Difficulty processing harder ingredients.
    • Blade edge damage affecting performance.